Retailer Heucher: Knives, sharpener & kitchen

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Knives, sharpener & kitchen
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Length (mm)

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Brand

Cozzini
Dick
Demeyere
Fischer-Bargoin
Frosts Mora
Giesser
Güde
Home brand
Isler
Sharp Easy
Sieger
Victorinox
Ivo
Zwilling
Staub
Ballarini
MIYABI

Series

Braisers
Dining Line
French Line
Grill Pans
Pans
Serving
Specialities
Soho
All * Star
Bellasera
Bottle
Classic Inox
Dinner
Essence
Essstäbchen
Forte
Gusto
Joy Plus
Madura plus
Marquina plus
Minimale
Passion
Pico
Plus
Pro Wood
Simplify
Sommelier
Sorrento
Sorrento Bar
Sorrento Plus
Spices
Steak-Sets
Table
Thermo
TrueFlow
TWIN 1731
TWIN Grip
TWIN L
TWIN Select
TWIN Specials
Twinny
TWINOX
Vitality
Z-Cut
1778
1905
ActiveCut
BestCut
EuroCut
Premier Plus
ProDynamic
Red Spirit
Superior
PremiumCut
PrimeLine Chef
SwissClassic
Swiss Modern
ErgoGrip
ExpertGrip
MagicGrip
MasterGrip
PrimeLine
ER-Grip
G-Grip
P-Grip
Primecut
Progrip
Unigrip
Swibo
La Cocotte
Alba
Bari
Bologna Granitium
Click & Cook
Click & Cook Granitium
Gli Speciali
Murano
Palermo
Professionale 2800
Magneto Steel
Master Steel
Rapid Steel
Silver Steel
Dickoron
PX88
Dick 2000
Alu Pro 5
Apollo 7
Atlantis 7
Mini 3
Multifunction 7
Multiline 7
Proline 7
Resto 3
Specialties 3
Dick Multicut
Vipiteno
Rosso
Salina
Specials
6000 MCT
Dual Grip
Professional S
TWIN
FOUR STARS
ZWILLING Pro
TWIN Classic
Zwilling Gourmet
5000 FCD
5000MCD
5000MCD 67

Way of using

Skinning knives
Lid
Kitchen helper
Cups and glasses
Plate
Bowl
Oven mold
Fondue
Teapot
Menu/breakfast knives
Cake server
Wok
Universal knives
Scoops
Boning 6 sticking knives
Boning knives
Meat pullers
Bank knives
Hatchets
Block knives
Roast & carving knives
Frying pan
Bread knives
Bread knives
Dagger knives
Inlay-set
Filleting knives
Fish filleting knives
Fish knives
Butcher knife
Poultry knives
Gut-and-tripe knives
Vegetable knives
Cleavers
Hoof & claw knives
Cheese knives
Kebab knives
Cooking spoon
Small animal knives
Cooking cases
Chefs knives
Bakery saws
Kitchen & office knives
Salmon knifes
Liverwurst knives
Knife blocks
Knife box
Knife set
Butcher knives
Tasting knives
Roulade knives
Santoku knives
Paring knives
Butcher knives
Ham knives
Slaughting & bank knives
Slaughting knives
Sorting knives
Special knives
Lardorning & garnishing knives
Steak knives, forks & sets
Sticking knives
Tomato knives
Tourning knives
Pot
Pan
Cooking pot
Carving knives
Universal knives
Sausage knives
Butcher knives
Breaking knives
Cleavers
Pastry brushes
Cutlery
Meat & carving forks
Forks
Cooking & kitchen tools
Spoons
Kitchen spatulas
Cutting boards
Peelers & cutters
Spare parts
Accessories
Knife ledges
Outdoor knives

Dimension

Hardness

very | extra | super-flex
flexible
medium | semi-flex
strong | stiff

Shape

Curved
Straight
Slightly curved
Oval
Round
Square
Squared
American form
Flat
Middle-pointed
Scandinavian form

Grinding

Normal
Serrated edge
Scalloped edge
Serrated
two edged
Partly serrated

Blade width

Grip

Acryl handle
Bubinga wood handle
Ebony handle
Fibrox handle
Wood handle
Plastic handle
Metal handle
Micarta handle
Nylongriff
Rosewood handle
Plum wood handle
POM plastic handle
Thuja wood handle

Safety handle

Yes

Length (cm)

5cm
6cm
7cm
8cm
9cm
10cm
11cm
12cm
13cm
14cm
15cm
16cm
17cm
18cm
19cm
20cm
21cm
22cm
23cm
24cm
25cm
26cm
27cm
28cm
29cm
30cm
31cm
32cm
33cm
35cm
36cm
40cm
42cm
45cm
55cm
60cm

Length (mm)

Length (choice)

5cm
6cm
7cm
8cm
9cm
10cm
11cm
12cm
13cm
14cm
15cm
16cm
17cm
18cm
19cm
20cm
21cm
22cm
23cm
24cm
25cm
26cm
27cm
28cm
29cm
30cm
31cm
32cm
33cm
35cm
36cm
40cm
45cm
55cm
60cm

Material

Silicon
Aluminum
Cotton
Stainless steel
Cast iron
Glass
Wood
Plastic
Leather
Brass
Nickle
Caramic
Nylon

Usage

Color

Blue
Blue/white
Brown
Brown/white
Yellow
Golden
Grey
Grey/black
Green
lime
Orange
Purple
Red
Black
Black/blue
Black/green
Black/red
Silver
Transparent
Violet
White
Turquoise

Steel type

Type

Type I
Type II
Type III
Crust cutters

Certificate

Collar

Meat grinder components

Hub

Basket size (knives)

For 4 knives
For 5 knives
For 6 knives
For 8 knives
For 10 knives
For 12 knives

Basket size (steels)

1 steel
2 steels

Type of cleaver

Double cleavers
Kitchen cleavers
Cattle cleavers
Pork cleavers

coded

core

Cut

Diamond cut
Fine & polish cut
Fine- & standard cut
Fine cut
Course cut
Ceramic cut
Polished cut
Sapphire & polished cut
Sapphire cut
Special cut
Standard cut
Super fine cut

Cut protection class

Occupational group

Grip length

46cm

Weight (g)

320g
600g

Scissor type

Hairdressing scissors
Fish scissors
Poultry scissors
Household, craft & occupation scissors
Kitchen scissors
Embroidery scissors
Pocket scissors
Universalschere
Jagged scissors

Type of tong

Fish tongs
Universal tongs

Manicure/Pedicure

Packaging

In blister
In gift box

Content

With content

Article group

Manicure/Pedicure
Scissors
Tongs

Pant size

Size

Band color